Awaken your senses to a new kind of hospitality experience and unlock the essence of Almanac Barcelona. Opened in February 2018, only a few steps from Passeig de Gracia, Almanac is where the cultural junction meets the urban landscape. The property features 61 rooms and 30 suites, all richly appointed with modern amenities to create a residential feeling. Enjoy spacious guestrooms, where the average size is 365 square feet. Some rooms feature Juliette balconies, and several rooms can be connected for families. Almanac Barcelona’s Specialty Suites feature large terraces with sun loungers and fire-pits, to take-in the best view of the city from his urban retreat. Virens Restaurant, led by Michelin-starred chef Rodrigo de la Calle, introduces a proposal based on greens and vegetables. With his philosophy of organic farming as a base, the chef offers a culinary sensory experience that gives a special role to natural, vegetable products. Relax by the plunge-pool on Azimuth rooftop terrace. The captivating panoramic rooftop bar, with its interior lounge, and terrace offers stunning views and the best cocktails and light bites. Almanac offers a seamless, relaxed, and personalized service allowing guests to live Barcelona like a local.